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Trio of Edible Classics
An edible selection of classic cocktails
- A palate cleansing "deconstructed" mojito
- A long island iced tea wine gum - And refreshing pina colada sorbet with a roasted coconut foam
Served platter style.
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level 4, 488 george street, hilton sydney | (02)9265 6070 |
drink@zetabar.com.au
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